Menu

Replenish

body & soul

Brunch

Until 3pm

Brunch

Warm chocolate banana bread w salted hazelnut butter (vg)

10

Olliff Farm pasture raised eggs on sourdough

14

Scrambled

+1

Eggs Benedict with poached eggs, spinach, sourdough & gochujang hollandaise

20

Whitestone halloumi


28

House cured Salmon


30

House made thick cut bacon

30

Smashed avocado, vegan bacon bits, chimmichurri & mustard on toast (vg)

26

Whipped ricotta on sourdough with chilli chutney & walnut

25

Kimchi & potato pancake, crispy gochujang vegan chicken, avocado (vg)

26

Open potato omelette, daikon kimchi & parmesan

27

Sides

Olliff Farm premium pasture raised egg

4

House cured salmon / thick cut bacon

10

Nugget potatoes

6

Lunch

Halloumi burger with coleslaw, mustard & pickled onion

22

Vegan fried chicken burger, gochujang, slaw, pickles & burger sauce (vg)

22

Cheeseburger-thick patty, double cheese, mustard, pickles & salad

24

Fried chicken burger with cheese, red onion, burger sauce & salad

24

Triple cooked Vondel fries, homemade ketchup & aioli (vg)

10 / 15

Leafy green salad, creamy miso dressing & candied nuts (vg)

22

Market fish - POA

Sunset

(3 - 9pm)

Our food is designed to share

Market oysters with lemon & mignonette

1/2 dozen 30, dozen 50

Hummus & sourdough (vg)

12 / 20

50g selection of local cheese, seasonal chutney with pickled onion & sourdough

15 / 25 / 34

Vondel fries, homemade ketchup & aioli (vg)

10 / 15

Pan fried tofu, chilli, rhubarb & peanut with burnt onion mayo (vg)

22

Sichuan cucumber & peanut salad (vg)

20

Broccolini & garlic doubanjang (vg)

18

Burrata, strawberry & basil with croutons

30

Beef bulgogi Ssam with witloof, ssamjang & fennel

28

Market fish crudo

POA

Lamb shoulder skewers & baba ghanoush with pine nuts & yoghurt

30

Charred tiger prawns, pawpaw & nam jim gai with almonds

32

Panko prawn tacos with kimchi bokkeum, togarashi mayo & coleslaw (2)

24

Spicy Korean fried chicken wings (6), pickles & peanuts

22

Charcoal chicken yakitori, gochujang, coleslaw & flatbread

36

Crispy Jokbal (whole pork hock), habanero mustard & asian slaw

42

Market fish, yellow thai curry, potatoes & buttered naan

POA

400g beef picanha, peppercorn sauce & chimmichurri

55

Not really sharing eh

Cheeseburger-150g wagyu patty, double cheese, mustard, pickles, tomato

24

Vegan fried chicken burger, gochujang, slaw, pickles & burger sauce (vg)

22

Halloumi burger with coleslaw, mustard & pickled onion

22

Fried chicken burger with cheese, red onion, creamy mayo & salad

24

Sweet things

Anko doughnuts (2), tofu mascarpone, pomegranate & chocolate (vg)

16

Warm chocolate brownie with gelato & candied walnuts (vg)

16

Basque cheesecake, fireball mascarpone & maraschino cherry

20

50g Local artisan cheese, seasonal chutney, pickled onion & sourdough

1 cheese - 15, 2 cheeses - 24, 3 cheeses - 34

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